Leone, A. ., De Amicis, R. ., Lessa, C. ., Tagliabue, A. ., Trentani, C. ., Ferraris, C. ., … Bertoli, S. . (2019). Food and Food Products on the Italian Market for Ketogenic Dietary Treatment of Neurological Diseases. Nutrients, 11(5). https://doi.org/10.3390/nu11051104 (Original work published 2019)
A Foppiani
First name:
A
Last name:
Foppiani
De Amicis, R. ., Leone, A. ., Lessa, C. ., Foppiani, A. ., Ravella, S. ., Ravasenghi, S. ., … Bertoli, S. . (2019). Long-Term Effects of a Classic Ketogenic Diet on Ghrelin and Leptin Concentration: A 12-Month Prospective Study in a Cohort of Italian Children and Adults with GLUT1-Deficiency Syndrome and Drug Resistant Epilepsy. Nutrients, 11(8). https://doi.org/10.3390/nu11081716 (Original work published 2019)
