Li, L. ., Liao, H. ., Yang, Y. ., Gong, J. ., Liu, J. ., Jiang, Z. ., … Ni, H. . (2018). Improving the thermostability by introduction of arginines on the surface of α-L-rhamnosidase (r-Rha1) from Aspergillus niger. International Journal of Biological Macromolecules. https://doi.org/10.1016/j.ijbiomac.2018.01.078 (Original work published 2018)