Ford, L. ., Carter, G. ., Wang, Q. ., Seemann, T. ., , Glass, K. ., … Kirk, M. . (2018). Incorporating Whole-Genome Sequencing into Public Health Surveillance: Lessons from Prospective Sequencing of Salmonella Typhimurium in Australia. Foodborne Pathogens and Disease. https://doi.org/10.1089/fpd.2017.2352 (Original work published 2018)

Stewart, T. ., Martin, C. ., & Williamson, D. . (2022). The Complicated Relationship between Dieting, Dietary Restraint, Caloric Restriction, and Eating Disorders: Is a Shift in Public Health Messaging Warranted?. International Journal of Environmental Research and Public Health, 19(1). https://doi.org/10.3390/ijerph19010491 (Original work published 2022)